Books
Contributors
Covers
Sign In
Singleton Hachisu
X
LinkedIn
Author
Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen
Edit this contributor
Destroy this contributor
Back to contributors
 translate(0.5 0.5)' filter='url(%23b)'> <g transform='translate(65 98) rotate(194) scale(91 68)'> <rect fill='%23bcedc3' fill-opacity='0.501961' x='-0.5' y='-0.5' width='1' height='1'/> </g> <g transform='translate(60.730281 26.630372) rotate(-7.937215) scale(50.972568 24.033979)'> <ellipse fill='%230f1f04' fill-opacity='0.501961' cx='0' cy='0' rx='1' ry='1'/> </g> <ellipse fill='%23ff0d18' fill-opacity='0.501961' cx='5' cy='69' rx='9' ry='120'/> <polygon fill='%23ffffff' fill-opacity='0.501961' points='33,136 97,110 12,110'/> <polygon fill='%23193a00' fill-opacity='0.501961' points='20,107 63,111 14,84'/> <polygon fill='%2382a93e' fill-opacity='0.501961' points='75.311761,109.970396,108.516284,90.350240,96.575948,42.599663,36.636461,28.411403'/> <g transform='translate(55 74) rotate(246) scale(25 24)'> <rect fill='%23cdf0ff' fill-opacity='0.501961' x='-0.5' y='-0.5' width='1' height='1'/> </g> <polygon fill='%23151908' fill-opacity='0.501961' points='56.532433,29.241175,12.558359,19.171309,15.760215,93.094636,29.816657,29.774921'/> <polygon fill='%23ffffff' fill-opacity='0.501961' points='115.000000,85.851292,76.601890,109.027678,-10.187701,126.085143,96.268482,111.820883'/> <polygon fill='%23374b00' fill-opacity='0.501961' points='58,111 87,100 96,76'/> <polygon fill='%23150f12' fill-opacity='0.501961' points='49.652327,13.581332,90.266112,11.035875,115.000000,43.348898,72.697618,38.518248'/> <polygon fill='%2379a54c' fill-opacity='0.501961' points='16,51 59,21 93,73'/> <polygon fill='%23091a05' fill-opacity='0.501961' points='49,92 18,98 28,108'/> <polygon fill='%23041f04' fill-opacity='0.501961' points='14,83 16,71 35,69'/> <polygon fill='%23000009' fill-opacity='0.501961' points='27.748552,20.961146,60.398380,19.501998,41.582025,31.908697,22.777198,35.520352'/> </g></svg>)
